The PEACHES processed by MENSAJERO ALIMENTACION are exclusively of SPANISH origin, originating from the regions of Murcia, Castilla La Mancha, Aragon, and Catalonia. It is noteworthy that a significant portion of the production comes from family-owned orchards, which ensure approximately 70% of the final production.
The main characteristic to highlight about the raw material used is its extraordinary texture and organoleptic qualities, as well as the exhaustive control of phytosanitary treatments.
The main peach varieties processed are yellow-fleshed: Caterina, Carson, Andros, Sudanell, Miraflores, and Calanda.
The industrial process is characterized by being fast, precise, controlled, and modern. The fruit is never stored for more than 2 days from the day of harvesting, and once fed into the line, it only takes 20 minutes to reach the aseptic packaging.
